Lunch and Dinner Menu

APPETIZERS

Shrimp Cocktail - 10 large shrimp
Savory Onion Soup - Fabulous melted cheese
Great Onion Rings
Jalapeno Cheese Sticks - 5 pieces
Chicken Fingers - 5 pieces


SALADS

Dressings – Ranch, Blue Cheese, 1000 Island, Italian, Honey Mustard, French, Poppy Seed or Raspberry Vinaigrette.

 Spinach/Bacon Salad

Real bacon pieces, veggies, dressing (hard boiled egg, upon request)
Without bacon

Chef Salad Bowl
Bowl of crisp lettuce with tomato, veggies, turkey, ham and cheese with choice of dressing.

“CB” Chicken Salad
Pieces of broiled chicken breast with fresh, crisp veggies, pineapple, almonds, crouton and dressing.

Salad Extraordinaire (E.B.K.S)

Ham, turkey, bacon, two cheeses, tomato, hard boiled egg, lots of veggies, crouton and fresh fruit.  Choice of dressing.

Salmon Salad

Crisp leaf lettuce with chunks of chilled, broiled salmon, veggies, Swiss and American cheese, choice of dressing.       

All Veggie Chef Salad

Broccoli, cauliflower, tomato, mushroom and much more with your choice of dressing.

Pineapple and Cottage Cheese
Large dip of dairy fresh cottage cheese with  slice of pineapple.


BURGERS


1/4 pound ground beef served on a toasted bun with a side of fries or sweet potato fries.

The Standard Burger

With your choice of any or all: chili, cheese, dill pickle, hickory sauce, onion or relish

Old Fashioned Burger
The old standby with lettuce, tomato and dill pickle

Gourmet Burger

This hamburger has the works

Roquefort Burger

With lots of Blue Cheese dressing

The New Yorker

With tomato and cream cheese

 El Rancho Burger
With lots of Ranch dressing and bacon

Hawaiian Burger

With pineapple and cream cheese

Dog on Steer

A large frank on a burger with cheese, chili or hickory sauce

Bacon Burger

With spicy guacamole

The Real “Ham” Burger

Ham on a burger with spicy guacamole

Bueno Burger

Hot, New Mexico green chilies, cheese and onions

“Holy Moly Guacamole” Burger

Spicy guacamole, hot chilies, cheese and onions

Triple/Double
Two hamburger patties with 3 different cheeses

Our Special “Buffalo” Burger 
  Flavorful, lean and juicy, ground buffalo broiled to perfection, served on a mini baguette.

Garden Veggie Burger
An “old fashion” with lettuce, tomato, dill pickle or sweet relish.

Rio Grande Ground Sirloin Burger

Broiled ground sirloin served open faced on a bun topped with our famous green chili

STEAKS

ALL OUR STEAKS ARE USDA CHOICE.
We hand cut all our steaks right here!

New York Strip
A full pound of delicious sirloin strip. Our most flavorful steak!

Petite New York Strip
10 ounce cut of sirloin strip

Bacon Wrapped Filets
“Very Choice” 12 ounces of the most tender cut of beef

Petite Bacon Wrapped Filet
         “Very Choice” 6 ounces of the most tender cut of beef

He-Man Size 20 oz. Club

“A real whopper of a steak”

Our Special Club Steak
10 ounce cut

Pepper Steak
Our pride and joy – Fit for a King at 10 ounces

Pepper Bob
6 ounces of choice sirloin seasoned with peppers broiled on a skewer

Smoked Flavored Ribeye

12-ounce prime-cut steak, broiled to order.

Our Signature Lunch Steak! 
The Famous Club Steak Sandwich

8 oz. beef broiled the way you like it

You May Add The Following to any steak:
One Lobster Tail, Three Golden Brown Jumbo Shrimp, or Bacon-Spinach Salad

SANDWICHES AND MORE

CB Sub Sandwich
Ham, Turkey, Bacon & Cheese with lettuce, tomato and chips.

Bacon, Lettuce and Tomato on Focacia Bread
(with chips)

Grilled American Cheese
(with chips)
Add bacon or ham

Real Italian Style Sausage Sandwich  (with salad and fries)

Jumbo Frank (with fries)

“Bueno” Chicken Sandwich
A six ounce broiled chicken breast served open faced with lettuce, tomato, green chilies, swiss cheese and ranch dressing for sauce.  Served with fries and small salad.

Chicken Fingers

Strips of solid chicken tenders, battered and deep fried.  Served with your choice of hickory, ranch or our own chipotle sauce, french fries, small salad and toasted crouton.

Chick-Ka-Bob
Boneless chicken breasts, broiled on a skewer and smothered with chicken gravy. 
Served with large salad, potato, roll and butter.

Ozark Mountain Stew
Thick chunks of beef and
fresh veggies served with potato, large salad, roll and butter.

Green Chili Stew

Spicy hot, thick chili with Bueno chilies and tortillas.  If you like it hot, you’ll love this!

SEAFOOD

Lobster Tail
Two luscious Australian lobster tails served with melted butter, large salad, choice of dressing, potato, roll and butter.

5 Golden Brown Jumbo Shrimp   
Served with a large salad, choice of dressing and choice of potato, roll and butter.

3 or 4 Golden Brown Jumbo Shrimp
Served with a small salad, toasted roll and fries.

Broiled Halibut Steak
Our favorite cut – 2 steaks broiled to perfection, large salad, potato, roll and butter.

Trout Almondine
10 ounce western trout, boned, charco broiled and sprinkled with almonds, large salad, potato, roll and butter.

Filet of Salmon
An outstanding broiled Salmon filet, served with our own new dill sauce a large salad, potato and garlic bread.

Fish and Chips
Chunks of natural cod, battered and deep fried.  Served with small salad, fries, and crouton.

PASTA

Real Italian Style Spaghetti
Served with Italian sausage, large salad, garlic/cheese bread.

Willie’s Lasagna
A hearty portion of delicious lasagna served with a small salad, garlic bread, coffee or tea.